Pre-heat oven to 350
Mix dates, sugar and water together in a small sauce pan and bring to a boil. Once thickened, reduce to a simmer
Sprinkle surface with flour and roll out pie dough until 1/8 inch thick. Cut into desired shape (we used a heart cookie cutter). You'll need 12 total
Place 6 pieces of pie dough onto non stick baking sheet
Put 1 tablespoon of filling into the center of pie dough. Place another piece of pie dough over the top
Close seams with a fork and poke holes into the top of the pie
Mix egg and water together, then brush the top of the pie's
Bake for 23-25 minutes or until golden brown
Let cool for 10-15 minutes, then cover with icing and sprinkles of choice!
