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Kid Approved Simple Homemade Cinnamon Apple Muffins with Applesauce and a Crumble Topping

These super easy and kid approved cinnamon apple muffins are made with applesauce which makes them extra moist!  
Print Recipe
Cook Time 20 minutes
10 minutes
Servings: 24
Course: Breakfast, Dessert
Ingredients Method

Ingredients
  

  • 2 c all-purpose flour
  • 1/2 c granulated sugar
  • 2 tsp cinnamon
  • 1/4 tsp salt
  • 1 egg
  • 1 1/4 c Musselman's Unsweetened Applesauce
  • 1 tsp vanilla extract
  • 1/2 c butter
Cinnamon Sugar Crumble
  • 3 tbsp sugar
  • 2 tbsp flour
  • 1/4 tsp cinnamon
  • 1 tbsp unsalted butter at room temperature

Method
 

  1. Preheat oven to 375
  2. In a large mixing bowl, mix together dry ingredients for muffin mix.  
  3. In a separate bowl, mix together wet ingredients and whisk.  Add wet ingredients to dry ingredients and mix until combined.  
  4. Scoop mixture into 24 small muffin tin or 12 regular sized muffin tin. Bake for 5 minutes, then pull out of oven and add a small amount of crumble onto each muffin.  Put back into oven for another 15 minutes or until a toothpick comes out clean.  
Crumble
  1. Mix together dry ingredients and then add butter.  Mix together with a fork until butter is slightly broken up.