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Pear and Cinnamon Infused Vodka Winter Cocktail Recipe

Pear and Cinnamon Infused Vodka Winter Cocktail Recipe

5 from 1 vote
Spicy pear vodka with a citrus kick!  
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1
Course: Drinks
Calories: 415
Ingredients Method

Ingredients
  

  • 4 oz pear and cinnamon infused vodka see post for ingredients
  • 2 oz allspice dram
  • 1 oz honey
  • 1 oz fresh squeezed lemon
  • 1 wedge lemon
  • 1/4 cup cinnamon/sugar mixture
  • 1 sprig rosemary sprig for garnish
  • 1 cup ice cubes

Method
 

  1. In a metal cocktail shaker, combine vodka, all spice dram, honey, and fresh squeezed lemon juice.
  2. Mix until combined.  Then add ice.  
  3. Pour cinnamon/sugar mixture onto a plate. Rub lemon wedge on cocktail glass rim and coat rim with mixture.  
  4. Pour drink into glass and add rosemary sprig for a garnish.  
I found that when I add ice, it freezes the honey. Make sure to mix ingredients first before adding ice.